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Jam Bistro logo topJam Bistro logo scroll
  • Facebook pageInstagram pageYelp page
  • Menu
  • Drinks
  • Specials
  • Order
  • Catering
  • In-House Events
  • About
  • Reservations
  • Jobs

Our Menu

Lunch MenuDinner MenuBrunch MenuSunday SuppersLight Fare

Friday Noon - 3:00 p.m.; Saturday - Sunday 11:00 a.m. - 3:00 p.m.

Appetizers

Grilled Shrimp Cocktail photo

Grilled Shrimp Cocktail

$11.00/3
$20.00/6
House sriracha cocktail sauce

Edamame Guacamole

$12.00
Flour tortilla chips

Baked Truffle Mac N Cheese

$11.00
Cheez-it crust

Oysters on the 1/2 Shell (6)

$16.00
House sriracha cocktail sauce

Nachos

$12.00
Corn chips, melted white cheddar, pickled peppers, romaine, tomatoes • Add Edamame Guacamole +$3.00 | Short Ribs +$8.00 | Blackened Shrimp +$8.00 | Buffalo Chicken +$5.00

Jam’s Cast Iron Corn Bread

$9.00
Basket for four, whipped maple butter.

Panko Crusted Fried Calamari

$14.00
Chimichurri, charred lemon, parmesan

Chicken Wings

$13.00/6
Sriracha buffalo, chipotle orange glaze, honey bbq
Jam’s Lump Crab Deviled Eggs photo

Jam’s Lump Crab Deviled Eggs

$14.00
Candied bacon, jalapeño, old bay dijonnaise.

Oysters Rockefeller

$13.00/3
Bacon, smoked paprika

Blackened Ahi Tuna

$16.00
Blistered cherry tomatoes, seaweed, spicy cream, balsamic glaze

Classic Arancini

$14.00
Crab meat, bacon, cheddar, marinara

Sandies & Salads

Sandies served with Jam’s classic plain Janes or Mixed Green Side Salad; substitute any hand cut French fry variation $2.00; or Smashed Fingerlings $3.00 • Salad Add-ons: Grilled or Blackened Chicken $9.00; Grilled or Blackened Shrimp $10.00; Grilled Steak *MKT; Chef’s Daily Fish *MKT; Crab Cake *MKT

Grilled Shrimp Tacos

$15.00
Mango salsa, pickled onions, avocado creama
Kobe Beef Burger photo

Kobe Beef Burger

$19.00
Bacon, onion jam, cheddar cheese, lettuce, tomato

Beyond Burger

$17.00
Soy free | Mushrooms, onion, swiss, avocado aioli,morning star veggie bacon

Grilled Chicken Sandwich

$15.00
Bacon, cheddar, honey mustard, lettuce, tomato, red onion.

Filet Mignon Cheesesteak

$15.00
American, provolone, caramelized onions, mushrooms

Avocado Toast

$14.00
Avocado, poached egg, spinach pesto, tomatoes, mozzarella, micro greens, dash of sriracha, mixed green salad, balsamic vinaigrette | Add Grilled or Blackened Shrimp +$10.00

Grilled Fish Tacos

$15.00
Daily fish, curtido slaw, avocado aioli, edamame guacamole

Grilled Vegetable Wrap

$13.00
Squash, zucchini, eggplant, roast red peppers, house mozzarella, spinach pesto, balsamic drizzle

Grilled Cheese & Tomato Bisque

$14.00
American and cheddar cheeses, texas toast. Add bacon ($3); tomato ($2)
Roasted Baby Beet photo

Roasted Baby Beet

$13.00
Cashews, raisins, peppadew goat cheese, cider/walnut vinaigrette. Add-ons: Grilled or blackened chicken $9; grilled or blackened shrimp $10; grilled steak MKT; chef's daily fish MKT

Classic Caesar

$10.00
Romaine, roasted garlic croutons, parmesan, house Caesar dressing. Add-ons: Grilled or blackened chicken $9; grilled or blackened shrimp $10; grilled steak MKT; chef's daily fish MKT

The Big Chop

$12.00
Mixed greens, romaine, corn, carrots, cucumbers, candied bacon, hard boiled egg, white cheddar, green goddess dressing. Add-ons: Grilled or blackened chicken $9; grilled or blackened shrimp $10; grilled steak MKT; chef's daily fish MKT

The Duplex Broccolini Salad

$21.00
Chicken breast, broccolini, mixed greens, romaine, crispy potatoes, asiago cheese, glazed walnuts, balsamic vinaigrette

Variations of the Fry

HAND CUT FRIES:

Plain Jane

$6.00

Sea Salt & Vinegar

$7.00

Truffle & Parmesan

$7.00

Philly Crab Fries

$7.00

SMASHED FINGERLINGS:

Bacon & Cheddar

$8.00

Blue Cheese & Buffalo

$8.00

Sides

Mashed Potatoes

$7.00

Mashed Sweet Potatoes

$7.00

Parmesan Grits

$7.00

Risotto

$7.00

Asparagus

$7.00

Green Beans

$7.00

Broccolini

$7.00

Cast Iron Corn Bread

$9.00

Wednesday - Thursday 4:00 p.m. -close Friday - Sunday 5:00 p.m. - close

Appetizers

Grand Marnier Pineapple Scallops

$16.00
Cherry tomatoes, baby spinach

Meat and Taters

$14.00
Three cheese scalloped potatoes, steak trimmings, asian bbq

Fried Green Tomato Tower

$16.00
Crab remoulade, balsamic drizzle, smoked paprika

Blackened Ahi Tuna

$16.00
Blistered cherry tomatoes, seaweed, spicy cream, balsamic glaze
Jam’s Lump Crab Deviled Eggs photo

Jam’s Lump Crab Deviled Eggs

$14.00
Candied bacon, jalapeño, old bay dijonnaise

Edamame Guacamole

$12.00
House-made flour tortilla chips

Baked Truffle Mac N Cheese

$11.00
Cheez-it crust

Panko Crusted Fried Calamari

$14.00
Chimichurri, marinara, lemon, parmesan

Chicken Wings

$13.00/6
Sriracha Buffalo/Honey BBQ

Nachos

$12.00
Corn chips, melted white cheddar, pickled peppers, romaine, tomatoes • Add Edamame Guacamole +$3.00 | Short Ribs +$8.00 | Blackened Shrimp +$8.00 | Buffalo Chicken +$5.00

Jam’s Cast Iron Corn Bread

$9.00
Basket for four, whipped butter.

Salads

Add Grilled or Blackened Chicken +$9.00 | Grilled or Blackened Shrimp (+$10.00) | Grilled Steak *MKT | Chef’s Daily Fish *MKT | Crab Cake *MKT

Roasted Baby Beet photo

Roasted Baby Beet

$14.00
Cashews, raisins, peppadew goat cheese, cider/walnut vinaigrette

Classic Caesar

$10.00
Romaine, roasted garlic croutons, parmesan, creamy Caesar dressing.

The Duplex Broccolini

$21.00
Chicken breast, broccolini, mixed greens, crispy potatoes, asiago cheese, glazed walnuts, balsamic vinaigrette

The Big Chop

$12.00
Mixed greens, romaine, corn, carrots, cucumbers, candied bacon, egg, white cheddar, green goddess dressing

Mains

Slow Roasted Boneless Pork Chop

$29.00
Garlic mashed potatoes, broccolini, tomato & sweet pepper chutney, balsamic glaze

Pan Seared Scottish Salmon & Salad

$29.00
Edamame guacamole, mixed greens, carrot, bell pepper, cucumber, tomato, orange mojo.
Jam’s Braised Boneless Beef Short Ribs photo

Jam’s Braised Boneless Beef Short Ribs

$29.00
Whipped potatoes, green beans, crispy shallots, braising jus reduction

Jumbo Stuffed Shrimp

$34.00
Crab imperial, brussels sprout risotto, tomato reduction balsamic glaze

Chicken Parmesan Napolean

$28.00
Eggplant, chicken, marinara, seasoned vegetables, parmesan
Kobe Beef Burger photo

Kobe Beef Burger

$19.00
Applewood smoked bacon, onion jam, cheddar, hand cut fries

Fra Diavolo Shrimp ala Vodka

$29.00
RWB fettuccini pasta, jumbo shrimp, fra diavalo cream sauce

Pasta Primavera

$24.00
RWB fusilli pasta, mushrooms, tomatoes, broccolini, lemon vinaigrette

Pasta Add-ons

Grilled or blackened chicken breast ($9); grilled or blackened shrimp ($10); chef's daily fish (MKT)

Cajun Shrimp & Grits

$28.00
Andouille sausage, parmesan grits, sautéed spinach, shrimp butter.

Chef’s Hand Cut Steak

$36.00
Seasonal vegetables, starch of the day

Chef's Daily Fish

Seasonal vegetables, starch of the day

Variations of the Fry

HAND CUT FRIES:

Plain Jane

$6.00

Sea Salt & Vinegar

$7.00

Truffle & Parmesan

$7.00

Philly Crab Fries

$7.00

SMASHED FINGERLINGS:

Smoked Bacon & Cheddar

$9.00

Blue Cheese & Buffalo Vinaigrette

$9.00

Sides

Cast Iron Corn Bread

$9.00

Mashed Potatoes

$6.00

Three Cheese Scalloped Potatoes

$6.00

Parmesan Grits

$6.00

Risotto

$6.00

Asparagus

$6.00

Green Beans

$6.00

Broccolini

$6.00

Saturday - Sunday 11:00 a.m. - 3:00 p.m. -- Full Lunch Menu Also Available

Menu

Eggs Benedict

$15.00
Poached eggs, Canadian bacon, hollandaise, tomato, English muffin, choice of Potato Hash or Parmesan Grits.

Omelette of the Weekend

Every week Chef creates something spectacular and new, choice of Potato Hash or Parmesan Grits.

French Toast

$12.00
Strawberry maple syrup, blueberries, fresh whipped cream.

Breakfast Sandy of the Weekend

Every week Chef creates something spectacular and new, choice of Potato Hash or Parmesan Grits.

The All American

$12.00
2 eggs your way, bacon, toast, choice of Potato Hash or Parmesan Grits.

Brunch Add-ons

2 Eggs ($6); Bacon ($6); Texas Toast ($3); Potato Hash ($6); Grits ($7)

Sunday Evening Entree Specials (in addition to our regular dinner menu)

Sunday Suppers $25 Entrees

Slow Roasted Boneless Pork Chop

$25.00
garlic mashed potatoes, broccolini, tomato & sweet pepper chutney, balsamic glaze

Pan Seared Scottish Salmon & Salad

$25.00
edamame guacamole, mixed greens, carrot, bell pepper, cucumber, tomato, orange mojo

Chicken Parmesan Napolean

$25.00
Eggplant, chicken, marinara, seasoned vegetables, parmesan

Cajun Shrimp & Grits

$25.00
andouille sausage, parmesan grits, sautéed spinach, shrimp butter

Braised Boneless Beef Short Ribs

$25.00
whipped potatoes, green beans, crispy shallots, braising jus reduction

Wed-Thu 4:00 p.m. - 6:00 p.m., Fri-Sat 3:00 p.m. - 6:00 p.m. , Sun 11:00 a.m. - 7:00 p.m. (rooftop and downstairs bar area only)

Light Fare

JAM’s Lump Crab Deviled Eggs

$12.00
Candied bacon, jalapeño, old bay dijonnaise

Edamame Guacamole

$10.00
House-made flour tortilla chips

Baked Truffle Mac N Cheese

$9.00
Housemade macaroni, cheez-it crust

Panko Crusted Fried Calamari,

$12.00
Chimichurri, charred lemon

Chicken Wings

$11.00/6 wings
Sriracha buffalo / chipotle / honey bbq

Nachos

$10.00
Corn chips, melted white cheddar, pickled peppers, romaine, tomatoes • Add Edamame Guacamole +$3.00 | Short Ribs +$8.00 | Blackened Shrimp +$8.00 | Buffalo Chicken +$5.00

Smash Burger Sliders

$11.00
Crispy shallots, lettuce, tomato, American cheese, chipotle aioli

Short Rib Tostada

$11.00
Chickpea puree, avocado crema, pickled vegetables

Variations of the Fry

Hand Cut Fries

HAND CUT FRIES:

Plain Jane

$5.00

Sea Salt & Vinegar

$6.00

Truffle & Parmesan

$6.00

Philly Crab Fries

$6.00

SMASHED FINGERLINGS

Bacon & Cheddar

$7.00

Blue Cheese & Buffalo

$7.00
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